Cucumber Fritters with Peanut Sauce.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, cucumber fritters with peanut sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cucumber Fritters with Peanut Sauce is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Cucumber Fritters with Peanut Sauce is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cucumber fritters with peanut sauce using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber Fritters with Peanut Sauce:
- {Take of Fritter.
- {Get of finely diced cucumber, no seeds.
- {Get of red onion, finely diced.
- {Prepare of fresh grated ginger.
- {Make ready of egg.
- {Get of salt.
- {Take of flour.
- {Get of water, add if needed for batter.
- {Get of oil, for frying. Amount will depend on size of pan..
- {Get of Peanut Sauce.
- {Take of peanut butter.
- {Take of ground ginger.
- {Prepare of fire oil or red chili oil.
- {Take of sweet soy sauce (kecap manis sedang).
- {Prepare of honey.
Instructions to make Cucumber Fritters with Peanut Sauce:
- This dish is appropriate for ovo vegetarians..
- For the sauce, add peanut butter, oil, soy sauce, honey and ginger to a microwave safe container..
- Cover and heat for 30 seconds. Stir. If peanut butter is not melted enough to mix thoroughly, heat for and additional 15 seconds if needed. Once the sauce is blended, set aside..
- For the fritters, add the flour, egg, grated ginger and salt to a bowl and mix well..
- Fold in the cucumber and onion..
- The batter should be thick and coat the vegetables, but if it needs a bit more moisture, dribble a bit of water until the desired consistency is obtained. Be careful not to add too much water..
- Heat oil in frying pan. When it reaches cooking temperature, drop spoonfuls of batter into the hot oil..
- When the fritters start to turn brown, flip them and cook on the other side..
- Place cooked fritters on a paper towel to absorb excess oils. Serve warm with peanut sauce..
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