Steps to Make Ultimate Cucumber Black Fungus (cold dish)

Cucumber Black Fungus (cold dish).

Cucumber Black Fungus (cold dish)

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, cucumber black fungus (cold dish). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cucumber Black Fungus (cold dish) is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Cucumber Black Fungus (cold dish) is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cucumber black fungus (cold dish) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber Black Fungus (cold dish):

  1. {Make ready of Cucumber.
  2. {Get of Fungus.
  3. {Take of Garlic.
  4. {Prepare of Chilli.
  5. {Make ready of Sesame oil.
  6. {Take of Dimsum sauce.
  7. {Take of Vinegar.

Steps to make Cucumber Black Fungus (cold dish):

  1. Soak the fungus overnight..
  2. Slice cucumber and fungus..
  3. Put all together the ingredients..
  4. 🀀.

So that is going to wrap this up for this special food cucumber black fungus (cold dish) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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